BB 2026 JL 10
Kraft Dinner Sharp Cheddar Macaroni & Cheese 2 pack
Important information
Ingredients
ELBOW MACARONI (WHEAT), CHEESE SAUCE (CHEDDAR CHEESE [MILK INGREDIENTS, SALT, BACTERIAL CULTURE, MICROBIAL ENZYME, CALCIUM CHLORIDE, ANNATTO, LIPASE, NATAMYCIN], MODIFIED MILK INGREDIENTS, VEGETABLE OIL, SODIUM PHOSPHATE, SALT, LACTIC ACID, SORBIC ACID, SODIUM ALGINATE, ANNATTO, PAPRIKA OLEORESIN, LIPASE, MICROBIAL ENZYME), SEASONING BLEND (ENRICHED FLOUR, SALT, YELLOW MUSTARD, BLACK PEPPER, GARLIC POWDER, ONION POWDER), BREAD CRUMBS WITH HERBS (BREAD CRUMBS [ENRICHED FLOUR, SUGAR, YEAST, EXPELLER PRESSED SUNFLOWER OIL, SALT], DEHYDRATED PARSLEY, GARLIC POWDER).
Directions
1. Prepare macaroni and cheese on stovetop according to package directions. 2. Pour mac and cheese into a baking dish, sprinkle with bread crumbs, and bake at 375�F (190�C) for 10 minutes.
BG
